Print

Perfect Homemade Fig Jam Recipe with Rosemary and Balsamic

homemade fig jam - featured image
Print Recipe

A simple and delicious homemade fig jam infused with rosemary and balsamic vinegar, perfect for spreading on toast or pairing with cheese.

Ingredients

Scale
  • 2 pounds (900g) fresh figs, washed and quartered
  • 3/4 cup (150g) granulated sugar, adjust to taste
  • 2 sprigs fresh rosemary, lightly bruised
  • 2 tablespoons aged balsamic vinegar
  • 2 tablespoons fresh lemon juice (about 1 lemon)
  • 1/2 cup (120ml) water

Instructions

  1. Wash and quarter about 2 pounds (900g) of fresh figs. (10 minutes)
  2. In a medium saucepan, combine quartered figs, 3/4 cup granulated sugar, 1/2 cup water, and 2 bruised rosemary sprigs. Stir gently and let sit for 10 minutes to macerate and infuse.
  3. Place the pot over medium heat and bring to a gentle boil. Reduce heat to low and simmer uncovered, stirring occasionally, for 40-45 minutes until figs break down and jam thickens.
  4. Remove rosemary sprigs. Stir in 2 tablespoons balsamic vinegar and 2 tablespoons fresh lemon juice. Continue simmering for another 5-10 minutes until desired consistency is reached.
  5. Test the jam’s set by placing a teaspoon on a chilled plate; if it wrinkles and doesn’t run, it’s ready. If not, simmer a few minutes longer.
  6. Ladle hot jam into sterilized glass jars, leaving 1/4 inch headspace. Seal immediately and let cool to room temperature. Store in refrigerator up to 3 weeks or freeze for longer storage.

Notes

Use ripe but firm fresh figs for best texture. Organic figs recommended for better skin quality. Brown sugar can be substituted for a deeper flavor. Apple cider vinegar can replace balsamic vinegar but will alter flavor. Slow cooking at medium-low heat prevents burning and helps caramelize sugars. Test jam set on a chilled plate. Store jam in airtight jars in refrigerator up to 3 weeks or freeze up to 6 months.

Nutrition

Keywords: fig jam, homemade jam, rosemary jam, balsamic vinegar, fruit preserves, easy jam recipe, fig recipes

Find it online: https://sizzlesprout.com/perfect-homemade-fig-jam-recipe-with-rosemary-and-balsamic-easy-steps/